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Lounge Small Plates

BALLPARK Garlic Fries  $7 

Skin on Potatoes. Garlic butter, jalapeno ranch 

 

Fried Green Beans  $7 

Lightly breaded, served with chipotle aioli 

 

Onion Ring Tower  $7

Brined red onions, Sierra Nevada Pale Ale battered. Served with creamy jalapeno ranch dressing 

 

Grilled Hot link and Andouille sausage halves $12

Served with Creole mustard 

 

Grilled Jerk Chicken Medallions (Spicy) $15

Served with Pineapple salsa

 

Grilled Steak Medallions $15

Red wine marinated beef, served with chimichurri sauce 


 

Brick Oven Pizzas 

Margherita  $10

House Made sauce, Roma tomatoes, fresh mozzarella, basil 

 

Cajun $12

Andouille sausage, peppers,onion, creole sauce

 

Mediterranean $12

Seasonal roasted vegetables, feta cheese, curried tomato preserve, olives

 


Chefs Special 

Classic to Classy 


 

❖May Contain Allergens Shellfish, Peanuts, Gluten

20% gratuity will be added to all credit card transactions for parties of 8 or more. 

We cannot split checks on parties of 6 or more

Seafood Specialties

Colossal Prawn Cocktail $14

Poached prawns, spicy cocktail sauce, fresh lemon 

 

Calamari $12 

Breaded calamari rings and tentacles, fresh lemon, served with cocktail sauce and chipotle aioli

 

Steamed Clams $14

Ocean clams, garlic, white wine, 

parsley, crostinis

 

Tempura Prawns $15 

Sierra Nevada tempura Colossal Prawns served with cocktail sauce and jalapeno honey 


 

Diamond Favorites  

Classic Sliders $12

2 Sliders, House Pressed Patties,  Brioche Bun, 

lettuce, tomato, onion, blue cheese crumbles,  garlic confit aioli 


 

Oven Roasted Brussels 

Sprouts $10

Fresh Brussels sprouts roasted to perfection, served with chipotle aioli 

 

Cauliflower Tempura $12

Beer-battered cauliflower, cucumber wheel. 

Served with buffalo sauce and jalapeno ranch

 

Grilled Andouille Sausage & Jumbo Prawn Skewers  $14

Dusted with Cajun seasoning, served with Creole mustard 




 

❖May Contain Allergens Shellfish, Peanuts, Gluten

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